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By Anya Kaats

No-bake Raw Berry Crisp Recipe

raw berry crisp

Cooking for the holidays can be tough. Most of the recipes are complex & cooking for large groups of people can make it even more difficult. I was so thankful (pun totally intended!) to find this super easy no-bake Thanksgiving dessert and I've made it year after year.

Not only is it easy to make, but its super delicious & full of nutrient dense foods like berries and nuts.


  • 6 Cups Mixed Berries (chop larger berries like Strawberries)
  • 2 TBS maple syrup (or more, to taste)
  • 1 cup raw pecans
  • 1/2 cup walnuts
  • 1/2 cup pitted dates, roughly chopped
  • 1/2 teaspoon ground cinnamon


In a large baking dish, toss berries with maple syrup. Place pecans, walnuts, dates & cinnamon into a food processor and pulse until coarsely ground. (Click here to learn about food processors & why we love them).

Scatter nut mixture on top of berries and serve right away or chill until you are ready to serve.


Anya Kaats & Suja Juice